Chicken Salad

Chicken, lettuce, carrot, cucumber, crispy rice noodles and red cabbage, sweet and sour black pepper sauce.

Singapore Style Walnuts Prawns Salad

Prawns, lettuce, carrot, cucumber, red cabbage, crispy rice noodles and walnut light cream sauce.

Vegetables Pot Stickers (6)

Cabbage, napa, black mushroom and garlic dip with garlic sauce. Make fresh by our chef.

Pot Stickers (16)

Pork, napa, green white onions dip with brown sauce. Make fresh by our chef.

Canton Style Fried Prawns (16)

Deep fried crispy prawns dip with sweet and sour sauce.

Fried Wonton (6)

Pork and wonton dip with sweet sour sauce.

Spring Rolls (4)

Red white cabbages, carrot, celery, bamboo shoots, black mushroom, garlic, cooked in house sauce. Dip with sweet and sour sauce and hot mustard sauce.

Shanghai Rolls (4)

Prawns, red white cabbages, carrot, bamboo shoots, black mushroom, celery, vermicelli, garlic, cooked in house wine sauce. Dip with sweet and sour sauce and hot mustard sauce.

Crab Meat Cheese Puffs (6)

Wonton, crab meat and cheese dip with sweet and sour sauce and hot mustard sauce.

Korea Style "Beef Strip (6)

Beef with Korea b.b.q. sauce.

Foil Wrapped Chicken (6)

Chicken with drown sauce wrapped in foil paper.

Fried Calamari

Dip with sweet and sour sauce.

Shanghai Xiao Long Bao (6)

Pork, green onion, black mushroom and flour with steam. Dip with garlic brown sauce.

'Hong Kong B. B. Q Steamed Buns (6)

B.B.Q pork and flour.

Wonton Soup

Chinese bok choy, oyster mushroom, cauliflower, napa, chayote, carrot and green onion.

Wonton Soup

Chicken, shrimp, chinese bok choy, oyster mushroom, cauliflower, napa, chayote, carrot and green onion.

Taiwan Egg Flower Soup

Tomatoes, mushroom, egg, Taiwan spinach and green onion.

Sizzling Rice Soup

Chicken, shrimp, snow peas, mushroom, zucchini, carrot, cauliflower, chayote, and green onion with sizzling rice.

Hot and Sour Soup

Shredded‎ pork, shredded willow tree fungus, shredded bamboo shoots, egg and green onion

Spinach Bean Curd Soup

Spinach, bean curd, oyster mushroom and green onion.

Chicken Corn Soup

Chicken,‎ corn and egg.

West Lake Beef Soup

Beef, shiitake mushroom, cilantro, egg and green onion.

Northern China Sea Weed Soup

Sea weed, spinach, bean curd, egg and green onion.

Seafood Soup

Scallop, prawn, crab meat, bean curd, egg and green onion.

Shanghai Rolling Lettuce Prawns or Seafood (Served Four Lettuce Cups)

Dry cook, crispy rice noodles, black mushroom, water chestnuts, bamboo shoots, sesame, green onion and garlic. Served with plum sauce.

Shanghai Filing Lettuce Chicken (Served /Lettuce Cups)

Dry cook, crispy rice noodles, black mushroom, water chestnuts, bamboo shoots, sesame, green onion and garlic, served with plum sauce.

Singapore Style Walnut Prawns

Crispy fried prawns with honey glazed walnut special light cream sauce.

Hong Hong Style Bird's Net

Scallop, prawns, calamari, crab meat with noodles net, broccoli, cauliflower, snow peas, choyote, carrot, shiitake mushroom, celery, mushroom, green onion, garlic and ginger. Cooked in tasty house white wine sauce.

Sichuan Hung Pao Delight

Scallop,‎ prawns, beef, red yellow green bell peppers, celery, green yellow zucchinis, choyote, bamboo shoots, peanut, dried red chilli, green onion, garlic and ginger. Cooked in spicy soybean sauce.

Three Ingredients

Prawns, scallop, calamari, broccoli, cauliflower, snow peas, choyote, mushroom, shiitake mushroom, carrot, yellow bell pepper, celery, green onion and garlic. Cooked in garlic wine sauce

Canton Style Salt and Pepper Scallop or Sea Bass

Crispy fried, red green chillies and green onion. Cooked in salt and pepper.

Canton Style Salt and Pepper Fish, Calamari or Prawns

Crispy fried, red green chilis and green onion. Cooked in salt and pepper.

General Tso's Chicken

Crispy chicken, broccoli, cauliflower, green onion, garlic with white green garden. Cooked in spicy sweet and sour garlic sauce.

Sesame Chicken

Crispy fried chicken, crispy rice noodles, black white sesames. Cooked in spicy sweet and sour garlic brown sauce.

Sesame Prawns or Scallop

Crispy fried, crispy rice noodles, black white sesames. Cooked in spicy sweet and sour garlic brown sauce.

Black Pepper Beef on From Plate

Beef rib eye steak, green yellow red bell peppers, red white onions, shiitake mushroom, chayote, bamboo shoots, ginger, green onion and garlic. Cooked in black pepper sauce.

Orange Flavor Beef or Chicken

Crispy fried, orange peel, dried red chilli, green onion and garlic. Cooked in spicy sweet and sour orange sauce.

Mu Shu Pork (Served Four Pancakes)

Shredded pork, shredded red white cabbages, shredded bamboo shoots, egg, shredded willow tree fungus and green onion. Dry cooked brown sauce. Served with plum sauce.

'Hong Kona Style Sweet and Sour Pork

Crispy fried pork green yellow red bell peppers, red white onions and pineapple. Cooked in sweet and sour sauce

Twice Cooked Pork

Sliced pork, red white cabbages, green yellow red bell peppers, bamboo shoots, shiitake mushroom, dried red chilli, green onion, garlic and ginger. Cooked in tasty spicy plum sauce.

Beijing Pork

Crispy‎ fried pork, broccoli, cauliflower, with white green garden, pineapple, garlic and ginger. Cooked in spicy sweet and sour tomato sauce.

Black Bean Pork on or on Plate

Sliced pork, green yellow red bell peppers, red white onions, mushroom, chayote, bamboo shoots, green onions, garlic and ginger. Cooked in black bean sauce.

Shanghai Pork

Shredded pork, shredded green yellow red bell peppers, shredded red white onions, shredded bamboo shoots, shredded carrot, green onion, garlic and ginger. Dry cook with plum sauce sauce.

Thailand Style Eggplant Pork on Clay Pot

Shredded pork, eggplant white onions, dried red chili, red green chilis, green onion, garlic and ginger. Cooked in spicy sweet and sour Thai brown sauce.

Sichuan Kung Pao Pork

Sliced pork, green yellow red bell peppers, celery, chayote, green yellow zucchinis, bamboo shoots, peanut, dried red chilli, green onions, garlic and ginger. Cooked in spicy soybean sauce.

Black Pepper Pork in Iron Plate

Sliced pork, green yellow red bell peppers, red white onions, shiitake mushroom, bamboo shoots, chayote, green onion, garlic and ginger. Cooked in black pepper sauce.

Mu Shu Chicken (Served Four Pancakes)

Shredded‎ chicken, shredded red white cabbages, shredded willow tree fungus, shredded bamboo shoots and green onion, dry cook brown sauce. Served with plum sauce.

Cashew or Almond Chicken

Chicken, green yellow zucchinis, celery, chayote, green onion and garlic. Cooked in tasty house brown sauce

Hong Kona Style Sweet Sour Chicken

Crisp fried chicken, red green yellow bell peppers, red white onions and pineapple. Cooked in sweet and sour sauce.

Lemon Chicken

Crispy fried chicken and lemon in sweet and sour lemon sauce on the top.

Sichuan Kung Pao Chicken

Sliced chicken, red green yellow bell peppers, celery, chayote, bamboo shoots, yellow green zucchinis, peanut, green onion, dried red chilli, garlic and ginger. Cooked in spicy soybean sauce.

Beijing Chicken

Crispy fried chicken, broccoli, cauliflower with white green garden, pineapple, garlic and ginger. Cooked in spicy sweet and sour tomato sauce.

Shiitake 'Mushroom Chicken

Sliced chicken, shiitake mushroom, snow peas, green onion and garlic. Cooked in tasty house white wine sauce.

Black Bean Chicken in Iron Plate

Sliced chicken, green red yellow bell peppers, red white onions, mushroom, chayote, bamboo shoots, green onion, garlic and ginger. Cooked in black bean sauce.

Snow White Chicken

Sliced chicken, snow peas, oyster mushroom, green onion and garlic. Cooked in tasty house white wine sauce.

Japanese Teriyaki Chicken

Sliced chicken, yellow bell peppers and snow peas. Cooked in teriyaki sauce.

Black Pepper Chicken in Iron Plate

Sliced chicken, green red yellow bell peppers, bamboo shoots, red white onions, shiitake mushroom, chayote, green onion, garlic and ginger. Cooked in black pepper sauce.

Vegetable Chicken

Sliced chicken, broccoli, cauliflower, snow peas, carrot, mushroom, chayote, oyster mushroom, yellow green zucchinis, green onion and garlic. Cooked in tasty house white wine sauce.

'Mongolian Chicken in Iron Plate

Sliced chicken, green onion, red white onions, crispy rice noodles, dried red chilli and garlic. Cooked in spicy Mongolia garlic sauce.

Hong Kong Style Broccoli Cauliflower Chicken

Sliced chicken, broccoli, cauliflower, carrot, green onion and garlic. Cooked in tasty house white wine sauce.

'Malai Pia Style Curry Chicken on Clay Pot

sliced chicken, green red yellow bell peppers, red white onions, potato, taro. cooked in Malaysia curry sauce.

Thailand Style Eggplant Chicken on Clay Pot

Chicken, eggplant, red with onions, red green chillies, dry red chilli, green onion, garlic and ginger. Cooked in spicy sweet and sour Thai brown sauce.

Hunan Chicken

Crispy fried chicken, red white onions, dried red chilli, green onion, garlic and ginger. cooked in spicy sweet and sour Hunan sauce.

Mu Shu "Beef (Served 'Four Pancakes)

Shredded beef, shredded red white cabbages, shredded willow tree fungus, shredded bamboo shoots, egg and green onion, with dry cook brown sauce. Served with plum sauce.

"Mongolian Beef in Iron Plate

Sliced Beef, green onion, red white onions, crispy rice noodles and dried red chilli. Dry cook with spicy Mongolian sauce.

Hong Kong Style Broccoli Cauliflower Beef

Sliced‎ beef, broccoli, cauliflower, green onion, carrot, garlic and ginger. Cooked in tasty house brown sauce.

Sichuan Kung Pao Beef

Sliced beef, red green yellow bell peppers, celery, chayote, bamboo shoots, yellow green zucchinis, green onion, dried red chilli, garlic, ginger and peanut. Cooked in spicy soybean sauce.

Vegetable Beef

Sliced beef, broccoli, cauliflower, snow peas, mushroom, carrot, oyster mushroom, bamboo shoots, chayote, green onion and garlic. Cooked in tasty brown sauce

Malaysia Style Curry Beef on Clay Pot

Sliced beef, green yellow red bell peppers, red white onions, potato, taro, green onion and garlic. Cooked in Malaysian curry sauce.

Japanese Teriyaki Beef

Sliced beef, yellow bell pepper and snow peas. Cooked in teriyaki sauce.

Black Bean Beef in Iron Plate

Sliced beef, green yellow red bell peppers, red white onions, mushroom, chayote, bamboo shoots, ginger, green onion and garlic. Cooked in black bean sauce.

Snow Peas Beef

Sliced beef, snow peas, oyster mushroom, green onion and garlic. Cooked in tasty house brown sauce.

Beijing Beef

Crispy fried beef, broccoli, cauliflower with white green garden, pineapple, dried red chilli, green onion, garlic and ginger. Cooked in spicy sweet and sour tomato sauce.

Shiitake Mushroom Beef

Sliced beef, shiitake mushroom, snow peas, green onion, ginger and garlic. Cooked in tasty house brown sauce.

Sichuan Beef

Sliced beef, red bell peppers, green yellow zucchinis, red white onions, chayote, bamboo shoots, shiitake mushroom, green onion, dried red chilli, garlic and ginger. Cooked in spicy Sichuan sauce.

Thailand Style "Eggplant Beef on Clay Pot

Sliced beef, eggplant, red white onions, green red chillies, dried red chilli, ginger, green onion and garlic. Cooked in spicy Thai sweet and sour brown sauce.

Tomato Beef

Sliced beef, green red yellow bell peppers, red white onions, tomato, green onion and garlic. Cooked in tomato sauce.

Mu Shu Prawns (Served Four Pancakes)

Prawns, shredded red white cabbages, shredded willow tree fungus, shredded bamboo shoots, egg and green onion, dry cook brown sauce. Served with plum sauce

Sichuan Kung Pao Prawns/Fish/ Salmon/Scallop or Sea Bass

Red yellow green bell peppers, bamboo shoots, peanut, celery, chayote, green yellow zucchinis, green onion, dried red chilli, garlic and ginger. Cooked in spicy soybean sauce.

Holster Sauce Prawns

Prawns, peas, carrots, corn, chayote and egg. Cooked in tasty house white wine sauce.

Sichuan Prawns/ Tish/ Salmon/ Scallop or Sea Bass

Red bell peppers, green yellow zucchinis, red white onions! chayote, dried red chilli, garlic and ginger. Cooked in spicy Sichuan sauce.

Hong Kong Style Sweet Sour Prawns, Fish or Sea Bass

Crisp red, yellow green bell peppers, red white onions, pineapple. Cooked in sweet and sour sauce.

Black Pepper Prawns/Fish/Salmon/Scallop or Sea Bass in Iron Plate

Red yellow green bell peppers, red white onions, shiitake mushroom, chayote, bamboo shoots green onion, garlic and ginger. Cooked in black pepper sauce.

Green with Prawns/Fish/ Salmon/ Scallop or Sea Bass

Broccoli, snow peas, green peas, sugar snap peas, green onion, garlic and ginger. Cooked in tasty house white wine sauce.

Japanese Teriyaki Prawns or Scallop

Yellow bell peppers and snow peas. Cooked in teriyaki sauce.

Thailand Style Eggplant Prawns or Scallop on Clay Pot

eggplant, red white onions garlic, green red chillies, dried red chilli, ginger and green onion. cooked in spicy Thai sweet and sour brown sauce.

Beijing Prawns or Scallop

Crispy filed, broccoli, cauliflower with white green garden, garlic and ginger. Cooked in spicy sweet and sour tomato sauce.

Cantonese Style Salmon or Sea Bass

Steamed, shredder ginger, shredded green onion, shredded red bell peppers and cilantro. Cooked in ginger and green onion brown sauce.

Northern China Style Salmon or Sea Bass

Pan fried, green onion, garlic and ginger, in tasty house sauce or choose sauce on the side.

Happy Family

Prawns, scallop, calamari, crab meat, broccoli, cauliflower, snow peas, carrot, shiitake mushroom, bamboo shoots, yellow red bell peppers, mushroom, chayote, celery, green onion, garlic and ginger. Cooked in tasty house white wine sauce.

Mu Shu Vegetables (Served Four Pancakes)

Shredded red white cabbages, shredded snow peas, shredded carrot, shredded bamboo shoots, egg, shredded willow tree fungus and green onion, dry cook brown sauce. Served with plum sauce.

Combination Vegetables

Yellow green zucchinis; broccoli, cauliflower, snow peas, oyster mushroom carrot, chayote, celery and bamboo shoots. Cooked in tasty house white wine sauce

Snow Peas, Black Mushroom Water Chestnuts

Green onion and garlic. Cooked in tasty house white wine sauce.

Sauteed Spinach with Garlic

Yu Shiang Eggplant in Clay Pot

Eggplant, garlic, green onion, willow tree fungus, bamboo shoots and ginger. Cooked in spicy sweet and sour brown sauce

Malaysia Style Dry Cooked String Beans and Tofu.

Red green chillies, not picked mustard, green onion and garlic. Dry sauted spicy garlic sauce.

Sichuan Ma Po Tofu on Clay Pot

Garlic and green onion. Cooked in hot spicy sauce.

Chinese Horse Tofu on Clay Pot

Fried tofu, shiitake mushroom, napa, garlic and green onion. Cooked in tasty house brown sauce.

Hong Kong Style Black Mushroom Hollyhock Choy

Green onion arid garlic. Cooked in tasty house oyster sauce.

Sauteed Green Pea Sprout with Garlic

Chinese Gai Lan with Ouster Sauce

Sauteed Taiwan Spinach with Garlic

Broccoli with Three 'Kinds 'Mushrooms

Oyster‎ mushroom, mushroom, shiitake mushroom and green broccoli garden. Cooked in tasty brown sauce.

Sauteed Sugar Snap Peas

Green onion and garlic. Cooked in tasty house white wine sauce.

Canton Fried Rice

Rice, chopped egg, green onion, red onion, carrot and com with light sauce.

Northern China Chow Mein

Steamed thin flour noodles, mixed red white cabbages, red white onions, carrot and green onion.

Canton Chow Tun

Served with wide rice noodles mixed with red white onions, bean sprouts and green onion.

Korea Ice Cake

Rice cake, napa, shiitake mushroom, red onions and green onion.

Singapore Rice Noodles

Sauteed in light curry sauce with a scrambled egg, green red yellow bell peppers, red white onions and green onion.

Hong Kong Style Crispy Pan Fried Noodles

Chinese‎ bok choy, carrot, broccoli, cauliflower, black mushroom, snow peas, green onion and garlic, selected meat on top of crispy needles with tasty house sauce.

Shanghai Rolling Lettuce Prawns or Seafood (Served Four Lettuce Cups)

Dry cook, crispy rice noodles, black mushroom, water chestnuts, bamboo shoots, sesame, green onion and garlic. Served with plum sauce.

Shanghai Filing Lettuce Chicken (Served Four Lettuce Cups)

Dry cook, crispy rice noodles, black mushroom, water chestnuts, bamboo shoots, sesame, green onion and garlic, served with plum sauce.

Singapore Style Walnut Prawns

Crispy fried prawns with honey glazed walnut special light cream sauce.

Hong Kong Style Bird's Net

Scallop, prawns, calamari, crab meat with noodles net, broccoli, cauliflower, snow peas, choyote, carrot, shiitake mushroom, celery, mushroom, green onion, garlic and ginger. Cooked in tasty house white wine sauce.

Sichuan Hung Pao Delight

Scallop, prawns, beef, red yellow green bell peppers, celery, green yellow zucchinis, choyote, bamboo shoots, peanut, dried red chilli, green onion, garlic and ginger. Cooked in spicy soybean sauce.

Three Ingredients

Prawns, scallop, calamari, broccoli, cauliflower, snow peas, choyote, mushroom, shiitake mushroom, carrot, yellow bell pepper, celery, green onion and garlic. Cooked in garlic wine sauce

Canton Style Salt and Pepper Scallop or Sea Bass

Crispy fried, red green chillies and green onion. Cooked in salt and pepper.

Canton Style Salt and Pepper Fish, Calamari or Prawns

Crispy fried, red green chilis and green onion. Cooked in salt and pepper.

General Tso's Chicken

Crispy chicken, broccoli, cauliflower, green onion, garlic with white green garden. Cooked in spicy sweet and sour garlic sauce.

Sesame Chicken

Crispy fried chicken, crispy rice noodles, black white sesames. Cooked in spicy sweet and sour garlic brown sauce.

Sesame Prawns or Scallop

Crispy fried, crispy rice noodles, black white sesames. Cooked in spicy sweet and sour garlic brown sauce.

Black Pepper Beef in Iron Plate

Beef rib eye steak, green yellow red bell peppers, red white onions, shiitake mushroom, chayote, bamboo shoots, ginger, green onion and garlic. Cooked in black pepper sauce.

Orange Flavor Beef or Chicken

Crispy fried, orange peel, dried red chilli, green onion and garlic. Cooked in spicy sweet and sour orange sauce.

Chicken Salad

Chicken, lettuce, carrot, cucumber, crispy rice noodles and red cabbage, sweet and sour black pepper sauce.

Singapore Style Walnuts Prawns Salad

Prawns, lettuce, carrot, cucumber, red cabbage, crispy rice noodles and walnut light cream sauce.

"Vegetables Pot Stickers (6)

Cabbage, napa, black mushroom and garlic dip with garlic sauce. Make fresh by our chef.

Pot Stickers (16)

Pork, napa, green white onions dip with brown sauce. Make fresh by our chef.

Canton Style Fried Prawns (16)

Deep fried crispy prawns dip with sweet and sour sauce.

Fried Wonton (6)

Pork‎ and wonton dip with sweet sour sauce.

Spring Rolls (4)

Red white cabbages, carrot, celery, bamboo shoots, black mushroom, garlic, cooked in house sauce. Dip with sweet and sour sauce and hot mustard sauce.

Shanghai Rolls (4)

Prawns,‎ red white cabbages, carrot, bamboo shoots, black mushroom, celery, vermicelli, garlic, cooked in house wine sauce. Dip with sweet and sour sauce and hot mustard sauce.

Crab Meat Cheese Puffs (6)

Wonton, crab meat and cheese dip with sweet and sour sauce and hot mustard sauce.

Korea Style "Beef Strip (6)

Beef with Korea b.b.q. sauce.

Foil Wrapped Chicken (6)

Chicken with drown sauce wrapped in foil paper.

Fried Calamari

Dip with sweet and sour sauce.

Shanghai Xiao Long Bao (6)

Pork, green onion, black mushroom and flour with steam. Dip with garlic brown sauce.

'Hong Kong B. B. Q Steamed Buns (6)

B.B.Q pork and flour.

Wonton Soup

Chinese bok choy, oyster mushroom, cauliflower, napa, chayote, carrot and green onion.

Wonton Soup

Chicken,‎ shrimp, chinese bok choy, oyster mushroom, cauliflower, napa, chayote, carrot and green onion.

Taiwan Egg Flower Soup

Tomatoes, mushroom, egg, Taiwan spinach and green onion.

Sizzling Rice Soup

Chicken, shrimp, snow peas, mushroom, zucchini, carrot, cauliflower, chayote, and green onion with sizzling rice.

Hot and Sour Soup

Shredded pork, shredded willow tree fungus, shredded bamboo shoots, egg and green onion

Spinach Bean Curd Soup

Spinach, bean curd, oyster mushroom and green onion.

Chicken Corn Soup

Chicken, corn and egg.

West Lake Beef Soup

Beef, shiitake mushroom, cilantro, egg and green onion.

Northern China Sea Weed Soup

Sea weed, spinach, bean curd, egg and green onion.

Seafood Soup

Scallop, prawn, crab meat, bean curd, egg and green onion.

Mu Shu Chicken (Served Four Pancakes)

Shredded chicken, shredded red white cabbages, shredded willow tree fungus, shredded bamboo shoots and green onion, dry cook brown sauce. Served with plum sauce.

Cashew or Almond Chicken

Chicken, green yellow zucchinis, celery, chayote, green onion and garlic. Cooked in tasty house brown sauce

Hong Kong Style Sweet Sour Chicken

Crisp fried chicken, red green yellow bell peppers, red white onions and pineapple. Cooked in sweet and sour sauce.

Lemon Chicken

Crispy‎ fried chicken and lemon in sweet and sour lemon sauce on the top.

Sichuan Kung Pao Chicken

Sliced chicken, red green yellow bell peppers, celery, chayote, bamboo shoots, yellow green zucchinis, peanut, green onion, dried red chilli, garlic and ginger. Cooked in spicy soybean sauce.

Beijing Chicken

Crispy fried chicken, broccoli, cauliflower with white green garden, pineapple, garlic and ginger. Cooked in spicy sweet and sour tomato sauce.

Shiitake Mushroom Chicken

Sliced chicken, shiitake mushroom, snow peas, green onion and garlic. Cooked in tasty house white wine sauce.

Black Bean Chicken in Iron Plate

Sliced chicken, green red yellow bell peppers, red white onions, mushroom, chayote, bamboo shoots, green onion, garlic and ginger. Cooked in black bean sauce.

Snow White Chicken

Sliced chicken, snow peas, oyster mushroom, green onion and garlic. Cooked in tasty house white wine sauce.

Japanese Teriyaki Chicken

Sliced‎ chicken, yellow bell peppers and snow peas. Cooked in teriyaki sauce.

Black Pepper Chicken in Iron Plate

Sliced chicken, green red yellow bell peppers, bamboo shoots, red white onions, shiitake mushroom, chayote, green onion, garlic and ginger. Cooked in black pepper sauce.

Vegetable Chicken

Sliced chicken, broccoli, cauliflower, snow peas, carrot, mushroom, chayote, oyster mushroom, yellow green zucchinis, green onion and garlic. Cooked in tasty house white wine sauce.

Mongolian Chicken in Iron Plate

sliced chicken, green onion, red white onions, crispy rice noodles, dried red chilli and garlic. cooked in spicy Mongolia garlic sauce.

Hong Kong Style Broccoli Cauliflower Chicken

Sliced chicken, broccoli, cauliflower, carrot, green onion and garlic. Cooked in tasty house white wine sauce.

Malai Pia Style Curry Chicken on Clay Pot

Sliced chicken, green red yellow bell peppers, red white onions, potato, taro. Cooked in Malaysia curry sauce.

Thailand Style Eggplant Chicken on Clay Pot

Chicken, eggplant, red with onions, red green chillies, dry red chilli, green onion, garlic and ginger. Cooked in spicy sweet and sour Thai brown sauce.

Hunan Chicken

Crispy fried chicken, red white onions, dried red chilli, green onion, garlic and ginger. Cooked in spicy sweet and sour Hunan sauce.

Mu Shu Pork (Served Four Pancakes)

Shredded pork, shredded red white cabbages, shredded bamboo shoots, egg, shredded willow tree fungus and green onion. Dry cooked brown sauce. Served with plum sauce.

Hong Kona Style Sweet and Sour Pork

Crispy fried pork green yellow red bell peppers, red white onions and pineapple. Cooked in sweet and sour sauce

Twice Cooked Pork

Sliced pork, red white cabbages, green yellow red bell peppers, bamboo shoots, shiitake mushroom, dried red chilli, green onion, garlic and ginger. Cooked in tasty spicy plum sauce.

Beijing Pork

Crispy fried pork, broccoli, cauliflower, with white green garden, pineapple, garlic and ginger. Cooked in spicy sweet and sour tomato sauce.

Black Bean Pork in Iron Plate

Sliced pork, green yellow red bell peppers, red white onions, mushroom, chayote, bamboo shoots, green onions, garlic and ginger. Cooked in black bean sauce.

Shanghai Pork

Shredded pork, shredded green yellow red bell peppers, shredded red white onions, shredded bamboo shoots, shredded carrot, green onion, garlic and ginger. Dry cook with plum sauce sauce.

Thailand Style Eggplant Pork on Clay Pot

Shredded pork, eggplant white onions, dried red chili, red green chilis, green onion, garlic and ginger. Cooked in spicy sweet and sour Thai brown sauce.

Sichuan Kung Pao Pork

Sliced pork, green yellow red bell peppers, celery, chayote, green yellow zucchinis, bamboo shoots, peanut, dried red chilli, green onions, garlic and ginger. Cooked in spicy soybean sauce.

Black Pepper Pork in Iron Plate

Sliced pork, green yellow red bell peppers, red white onions, shiitake mushroom, bamboo shoots, chayote, green onion, garlic and ginger. Cooked in black pepper sauce.

Mu Shu Beef (Served Four Pancakes)

Shredded beef, shredded red white cabbages, shredded willow tree fungus, shredded bamboo shoots, egg and green onion, with dry cook brown sauce. Served with plum sauce.

Mongolian Beef in Iron Plate

Sliced beef, green onion, red white onions, crispy rice noodles and dried red chilli. dry cook with spicy Mongolian sauce.

Hong Kong Style Broccoli Cauliflower Beef

Sliced‎ beef, broccoli, cauliflower, green onion, carrot, garlic and ginger. Cooked in tasty house brown sauce.

Sichuan Kung Pao Beef

Sliced beef, red green yellow bell peppers, celery, chayote, bamboo shoots, yellow green zucchinis, green onion, dried red chilli, garlic, ginger and peanut. Cooked in spicy soybean sauce.

Vegetable Beef

Sliced beef, broccoli, cauliflower, snow peas, mushroom, carrot, oyster mushroom, bamboo shoots, chayote, green onion and garlic. Cooked in tasty brown sauce

Malaysia Style Curry Beef on Clay Pot

Sliced beef, green yellow red dell peppers, red white onions, potato, taro, green onion and garlic. Cooked in Malaysian curry sauce

Japanese Teriyaki Beef

Sliced beef, yellow dell pepper and snow peas. Cooked in teriyaki sauce.

Black Bean Beef in Iron Plate

Sliced beef, green yellow red bell peppers, red white onions, mushroom, chayote, bamboo shoots, ginger, green onion and garlic. Cooked in black bean sauce.

Snow Peas Beef

Sliced beef, snow peas, oyster mushroom, green onion and garlic. Cooked in tasty house brown sauce.

Beijing Beef

Crispy fried beef, broccoli, cauliflower with white green garden, pineapple, dried red chilli, green onion, garlic and ginger. Cooked in spicy sweet and sour tomato sauce.

Shiitake Mushroom Beef

Sliced beef, shiitake mushroom, snow peas, green onion, ginger and garlic. Cooked in tasty house brown sauce.

Sichuan Beef

Sliced beef, red bell peppers, green yellow zucchinis, red white onions, chayote, bamboo shoots, shiitake mushroom, green onion, dried red chilli, garlic and ginger. Cooked in spicy Sichuan sauce

Thailand Style Eggplant Beef in Clay Pot

Sliced beef, eggplant, red white onions, green red chillies, dried red chilli, ginger, green onion and garlic. Cooked in spicy Thai sweet and sour brown sauce.

Tomato Beef

Sliced beef, green red yellow bell peppers, red white onions, tomato, green onion and garlic. Cooked in tomato sauce

Mu Shu Prawns (Served Four Pancakes)

Prawns, shredded red white cabbages, shredded willow tree fungus, shredded bamboo shoots, egg and green onion, dry cook brown sauce. Served with plum sauce

Sichuan Kung Pao Prawns/Fish/ Salmon/Scallop or Sea Bass

Red yellow green bell peppers, bamboo shoots, peanut, celery, chayote, green yellow zucchinis, green onion, dried red chilli, garlic and ginger. Cooked in spicy soybean sauce.

Lobster Sauce Prawns

Prawns, peas, carrots, corn, chayote and egg. Cooked in tasty house white wine sauce.

Sichuan Prawns/ Fish/ Salmon/ Scallop or Sea Bass

Red bell peppers, green yellow zucchinis, red white onions! chayote, dried red chilli, garlic and ginger. Cooked in spicy Sichuan sauce.

Hong Kong Style Sweet Sour Prawns, Fish or Sea Bass

Crisp red, yellow green bell peppers, red white onions, pineapple. Cooked in sweet and sour sauce.

Black Pepper Prawns/Fish/Salmon/Scallop or Sea Bass in Iron Plate

Red yellow green bell peppers, red white onions, shiitake mushroom, chayote, bamboo shoots green onion, garlic and ginger. Cooked in black pepper sauce.

Green with Prawns/ Fish/ Salmon/ Scallop or Sea Bass

Broccoli, snow peas, green peas, sugar snap peas, green onion, garlic and ginger. Cooked in tasty house white wine sauce.

Japanese Teriyaki Prawns or Scallop

Yellow bell peppers and snow peas. Cooked in teriyaki sauce.

Thailand Style Eggplant Prawns or Scallop on Clay Pot

eggplant, red white onions garlic, green red chillies, dried red chilli, ginger and green onion. cooked in spicy Thai sweet and sour brown sauce.

Beijing Prawns or Scallop

Crispy filed, broccoli, cauliflower with white green garden, garlic and ginger. Cooked in spicy sweet and sour tomato sauce.

Cantonese Style Salmon or Sea Bass

Steamed, shredder ginger, shredded green onion, shredded red bell peppers and cilantro. Cooked in ginger and green onion brown sauce.

Northern China Style Salmon or Sea Bass

Pan fried, green onion, garlic and ginger, in tasty house sauce or choose sauce on the side.

Happy Family

Prawns, scallop, calamari, crab meat, broccoli, cauliflower, snow peas, carrot, shiitake mushroom, bamboo shoots, yellow red bell peppers, mushroom, chayote, celery, green onion, garlic and ginger. Cooked in tasty house white wine sauce.

Mu Shu Vegetables (Served Four Pancakes)

Shredded red white cabbages, shredded snow peas, shredded carrot, shredded bamboo shoots, egg, shredded willow tree fungus and green onion, dry cook brown sauce. Served with plum sauce.

Combination Vegetables

Yellow green zucchinis; broccoli, cauliflower, snow peas, oyster mushroom carrot, chayote, celery and bamboo shoots. Cooked in tasty house white wine sauce

Snow Peas, Black Mushroom 'Water Chestnuts

Green onion and garlic. Cooked in tasty house white wine sauce.

Sauteed Spinach with Garlic

Yu Shiang Eggplant on Clay Pot

Eggplant, garlic, green onion, willow tree fungus, bamboo shoots and ginger. Cooked in spicy sweet and sour brown sauce

Malaysia Style Dry Cooked String Beans and Tofu.

Red green chillies, not picked mustard, green onion and garlic. Dry sauted spicy garlic sauce.

Sichuan Ma Po Tofu on Clay Pot

Garlic and green onion. Cooked in hot spicy sauce.

Chinese Horse Tofu on Clay Pot

Fried tofu, shiitake mushroom, napa, garlic and green onion. Cooked in tasty house brown sauce.

Hong Kong Style Black 'Mushroom Hollyhock Choy

Green onion arid garlic. Cooked in tasty house oyster sauce.

Sauteed Green Pea Sprout 'with Garlic

Chinese Gai Lan 'with Ouster Sauce

Sauteed Taiwan Spinach with Garlic

Broccoli with Three 'Kinds 'Mushrooms

Oyster‎ mushroom, mushroom, shiitake mushroom and green broccoli garden. Cooked in tasty brown sauce

Sauteed Sugar Snap Peas

Green onion and garlic. Cooked in tasty house white wine sauce

Canton Fried Rice

Rice, chopped egg, green onion, red onion, carrot and com with light sauce.

Northern China Chow Mein

Steamed thin flour noodles, mixed red white cabbages, red white onions, carrot and green onion.

Canton Chow Fun

Served with wide rice noodles mixed with red white onions, bean sprouts and green onion.

Korea Rice Cake

Rice cake, napa, shiitake mushroom, red onions and green onion.

Singapore Rice Noodles

Sauteed in light curry sauce with a scrambled egg, green red yellow bell peppers, red white onions and green onion.

Hong Kong Style Crispy Pan Fried Noodles

Chinese‎ bok choy, carrot, broccoli, cauliflower, black mushroom, snow peas, green onion and garlic, selected meat on top of crispy needles with tasty house sauce.

Wonton Soup or Wonton Noodle Soup

Wor Wonton Soup or Wor Wonton Noodle Soup

Vegetales Eggplant

Yu Shiang Eggplant

Malaysia Dry Cooked String Beans and Tofu

Sichuan Ma Po Tofu

Snow Peas, Black Mushrooms Water Chestnuts

Cashew or Almond Chicken

Lemon Chicken

Hong Kong Style Sweet Sour Chicken

Being Chicken

General Tso's Chicken

Sichuan Kong Pao Chicken

Hung Chicken

Mongolian Beef

Tomato Beef

Malaysian Curry Beef

Broccoli Cauliflower Beef

Vegetables Beef

Japanese Teriyaki Beef

Twice Cooked Pork

Blackhead Pork

Shanghai Pork

Thailand Style Eggplant Pork

Black Pepper Pork

Sichuan Prawns or Fish

Green with Prawns or Fish

Sesame Prawns or Scallop

Sichuan Pao Prawns, Salmon or Scallop

Hong Kong Style Sweet and Sour Prawns or Fish

Prawns with Lobster Sauce

Shiitake Mushroom Prawns, Fish or Scallop

Singapore Style Walnut Prawns

Chocolate Truffle Mousse

Velvety chocolate mousse on a soft chocolate sponge cake, elegantly dusted with cocoa powder.

Tartufo Limoncello

Fresh lemon gelato with a limoncello (lemon liqueur) cream center, covered with meringue sprinkles.

Mini New York Cheesecake

A mini version of traditional New York cheesecake, flavored with a hint of vanilla.

Gelato Flavors

Green tea vanilla bean

Longan, Thailand

Lychee, China

Jack Fruit, Thailand

Espresso or Decaf Espresso

Cappuccino or Decaf Cappuccino

Coffee or Decaf Coffee

Robert Mondavi Private Selection, California

Chardonnay, cabernet sauvignon, and merlot from one of california’s premier wine makers.

Beringer White Zinfandel, California

Enjoyable as a sipper on its own, or with a variety of dishes

Cavit Pinot Grigio, Italy

Vibrant and crisp with excellent balance. A great wine with Asian cuisine.

Cupcake Moscato, Italy

Soft and luscious wine with just a hint of effervescence to tickle the palate and balance the sweetness.

Chateau Ste. Michelle Riesling, Washington

Refreshing, off-dry Riesling. The wine delivers sweet lime and peach character with subtle mineral notes.

Sobon Estate Organic Viognier, Amador County

Aromas reminiscent of fresh Sierra meadow flowers. Rich full bodied wine with a hint of peach and honeysuckle.

Chateau Ste. Michelle Gewürztraminer, Washington

Lush with a lot of floral character, yet it still maintains crisp character. Great with spicier fare.

Wente Vineyards Sauvignon Blanc, Livermore Valley

Crisp acidity and flavors of honeydew melon and pineapple, this wine delivers a creamy, refreshing finish.

Villa Maria Sauvignon Blanc, New Zealand

Bursting with fruit flavors including ripe gooseberry, passionfruit, fresh citrus lime and exotic herbaceous aromas.

Ferrari Carano Fume Blanc, Sonoma

Creamy, rich texture. Aromas and flavors of grapefruit, lime, lemon, and jalapeno. Citrusy finish.

Chateau Ste. Michelle Chardonnay, Washington

Fresh, soft styled Chardonnay with bright apple and citrus fruit character with subtle spice and oak nuances..

Toasted Head Chardonnay, California

Notes of citrus, and apple blossoms, flavors of lemon, toasty coconut and hints of peach, pineapple, and cinnamon.

Chateau St. Jean Chardonnay, Sonoma

Classic sonoma county chardonnay displays bright aromas of lemon cream, mango and notes of toasted hazelnut.

Beringer Chardonnay, Napa Valley

Aromas and flavors of pear, stone fruit and ginger. Refreshing palate of citrus, baked apple pie, and brown spice flavors.

Rodney Strong Chalk Hill Chardonnay, Sonoma

Both creamy and crisp, with ripe apple, Meyer lemon, wet stone, and spiced vanilla flavors

Freixenet Extra Dry Cordon Negro, Spain

187 ml.

Domaine Chandon Napa Brut N.V., Napa Valley

187ml.

Eden Organic Bancha Green Tea

Eden Organic Kukicha Twig Tea

Rodney Strong Pinot Noir, Russian River

Soft and silky, with intriguing floral and crushed pomegranate aromas. Medium bodied, hint of toasty vanilla and spice.

Erath Pinot Noir, Oregon

Red‎ cherry, violets, vanilla and pie crust aromas. Alluring smokiness, satiny mouthful of red plum, cranberry and sage.

Gloria Ferrer Pinot Noir, Carneros

Intense bouquet of mature fruits; on the palate well structured, harmonious, soft and sweet tannins.

14 Hands Merlot, Washington

Classic‎ aromas of blackberries, plums and black cherries. Flavors of berries and cherries, subtle nuances of mocha and spice.

Charles Krug Merlot, Napa Valley

Fruity, soothing and well-balanced, the taste reveals velvety tannins and lots of fruit.

Rutherford Hill Merlot, Napa Valley

Full and rich with lots of mineral and vanilla character. Round and silky; long and satisfying.

Sobon Estate “Old Vines” Zinfandel, Amador County

Fragrant, Jammy, blackberry-rich full-bodied. Forward, fruit driven flavors are well balanced with smoke and spice.

Coppola Director’s Cut Zinfandel, Dry Creek Valley

Pushes the envelope of decadence with voluptuous, concentrated flavors of fruit jam, chocolate and vanilla.

Columbia Crest Grand Estates Cabernet Sauvignon, Washington

Aromas and flavors of black cherry, plum and spice on the mid-palate, complemented by smooth tannins on the finish.

Clos du Bois Cabernet Sauvignon, North Coast

Blackberry, vanilla and smoky aromas lead to deeper notes of black cherry and roasted coffee in this full-bodied red .

Franciscan Cabernet Sauvignon, Napa Valley

Rich and full-bodied; layered with blackberry, cherry, dried plums, and a hint of cocoa; smooth, mouth-filling tannins.

Gekkeikan Draft Sake (187 ml.)

Sho Chiku Bai Sake (180 ml.)

Gekkeikan Zipang Sparkling Sake (250 ml.)

Ty Ku Junmai Silver (300 ml.)

Momokawa Sake Pearl Nigori Genshu (300 ml.)

Gekkeikan Kobai Plum (750 ml.)

Anchor Steam

Budweiser

Bud Light

Coors Light

Miller

Miller Lite

Samuel Adams

Red Hook

Asahi

Ayinger Celebrator Dopple Bock

Corona

Heineken

Kirin

Sapporo

Tsingtao

Warsteiner

Coke, Sprite, Diet Coke, 7-Up

Mango Iced Tea, Snapple Teas Lemon/Peach/Kiwi Strawberry, Arizona Green Tea

Bottled Water

Voss‎ Still, Voss sparkling